Kids in the Kitchen: Damper and Butter at Vaucluse House (5-12yrs)

  • Mon Sep 21 2015
  • Family
  • $0.00

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Join Kids in the Kitchen at Vaucluse House in Vaucluse where you’ll bake damper, churn butter in the colonial kitchen and play some games too!

What type of food did the Wentworth family and their convict servants eat? Discover the answer at Vaucluse House as you investigate the kitchen garden and churn butter in the colonial kitchen. Learn traditional skills as you prepare, cook and eat your own damper.

Take a tour of the kitchen garden to discover what kinds of vegetables are in season and take a taste of the fresh produce.

In addition to the holiday program, there are plenty of things for kids to do at Vaucluse House. Explore the grand house and our vast gardens, and say hello to our animals – chickens and ducks, and Caspar and Pan the goats. And during the school holidays, enjoy a family-friendly house tour.

Vaucluse House tailored the program specifically for different age groups:

Children with food allergies must be accompanied by a parent at all times.

Where: Vaucluse House, Vaucluse

Dates & Times:

Mondays 21, 28 September, 11:30am – 1:30pm (5–8 year olds)

Fridays 25 Sept and 2 October, 11:30am – 1:30pm (8–12 year olds)


General $25

Members $20

Ticket price includes one accompanying adult.

Bookings essential. Book HERE.

For more information and to book ring (02) 8197 1796 or email HERE.

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